Bechamel pasta. Creamy white sauce pasta aka béchamel sauce pasta is one of my favorite pasta recipes. The funny thing is that I never made white sauce pasta or Béchamel Sauce Pasta here in the US. Chicken and Potatoes Bake with Bechamel Sauce.
Preparation Melt the butter in a heavy-bottomed saucepan. Béchamel Pasta is a very classic dish in many parts of the Arab world, but it is understood that Egyptians make some of the best behamel dishes in the region. White sauce pasta is a delicious dish made of pasta, butter, milk, cheese & herbs. You can have Bechamel pasta using 13 ingredients and 12 steps. Here is how you cook that.
Ingredients of Bechamel pasta
- It’s 80 grams of butter or u can use any kind of oil you like.
- You need 400 grams of spaghetti or any pasta type you have (boiled).
- You need 1 of onion.
- It’s 1 of garlic clove or more if you like garlic.
- You need 1 of bell pepper.
- You need 4 tbsp of flour.
- It’s 1 liter of milk.
- It’s 3 of crushed cardamom.
- You need of Salt and pepper.
- You need of Ps : you can use any other condiment you like but don't put alot.
- Prepare of You can put 1 Maggie cube.
- Prepare of Cheese and bread crumbs for the toping.
- You need 2 of chicken breasts.
It is basically cooked pasta tossed in cheesy white sauce. White sauce is also known as bechamel sauce & is made using.. Bechamel Sauce, Veggie Lasagne With Bean Bechamel Sauce, Easy Baked Penne Lasagna With Bechamel Sauce. Ground Beef Patties with Bechamel Sauce Recipe (Djulbastije)Balkan Lunchbox.
Bechamel pasta instructions
- In a medium heat but the butter until melted.
- In the food processor put the onion, garlic and bell pepper just to become finely chopped.
- Add them to the butter and stir, be careful not to burn them.
- Add flour and stir well.
- Add the milk gradually and stir well each time you add the milk.
- When it comes to boil stir well, until its thick and nice.
- Add pepper and salt, cardamom or any other condiment.
- But the boiled pasta, stir and let for 1-2 minutes then turn off the heat.
- But the basta in a pyrex pan and put some cheese and bread crumbs on the top.
- Put in the oven just to toast the top.
- For the chicken breasts you can make em by two ways : 1- to cut them into a small cubes and add them to the butter in step 3 OR 2- you can soak em in yogurt, lemon, vinegar, salt, pepper for 1 hour and grill them then cut to long pieces and add to the surving dish beside your pasta.
- Pon appetite 🌹.
Chicken and Pasta in a Béchamel Sauce. Silky and creamy, this French-inspired dish of béchamel sauce is tossed with pasta, grilled chicken and topped with melted mozzarella. A comforting Egyptian pasta dish with cheese and creamy bechamel sauce. How to make the béchamel sauce. In a large saucepan over med-high heat melt the butter.